Maxkirana-Fruits and Vegetables

Fruits and Vegetables

Fruits and vegetables are the need of daily food consumption. Though, not everyone has access to fresh and healthy fruits and vegetables due to various reasons. Apart from the regular local products, you can also shop for other seasonal produces such as drumsticksand more on Maxkirana’s online store. Also, we keep providing great deals, offers and value packs while shopping online with us. Save your time, money and efforts, by concluding your routine grocery shopping on Maxkirana.

* Enter quantity upto 1 to 10 only

Cucumber White/Salad Kakadi

Cucumber White/Salad Kakadi

on offer

Cucumber White/Salad Kakadi
They contain seeds and grow from the ovaries of flowering plants. Cucumbers are members of the plant family Cucurbitaceae, which also includes squashes and melons. The most common type of slicing cucumber found in a grocery store is the garden cucumber, Cucumis sativus, according to World's Healthiest Foods.

Cucumber Green/Kakadi

Cucumber Green/Kakadi

on offer

Cucumber Green/Kakadi
They contain seeds and grow from the ovaries of flowering plants. Cucumbers are members of the plant family Cucurbitaceae, which also includes squashes and melons. The most common type of slicing cucumber found in a grocery store is the garden cucumber, Cucumis sativus, according to World's Healthiest Foods.

Radish/Mula/Muli

Radish/Mula/Muli

on offer

Radish/Mula/Muli
The radish (Raphanus raphanistrum subsp. sativus or Raphanus sativus) is an edible root vegetable of the family Brassicaceae that was domesticated in Asia prior to Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable with bite.

on offer

Arbi/Taro
Arbi is a starchy root vegetable that has a brown-coloured fibrous exterior and a white, slightly slimy flesh inside. Both the leaves and root/tuber/corm of arbi are used for cooking. ... The vegetable is usually turned into a savoury dish but it can also be used to create sweet dishes.

Tomato Desi/ Gavrani Tamatar/Desi Tomato

Tomato Desi/ Gavrani Tamatar/Desi Tomato

on offer

Tomato Desi/ Gavrani Tamatar/Desi Tomato
Tomatoes form an indispensable part of Indian curries. ... But, the most widely produced and consumed breed of tomatoes that are popular in the country are desi tamatar, or Indian tomatoes. As opposed to foreign or hybrid varieties like cherry tomatoes, desi tamatar are bigger in size, plump and more sour in taste.

Brinjal Green Small/Hirva Vange Lahan/Hara Baingan Chhota

Brinjal Green Small/Hirva Vange Lahan/Hara Baingan Chhota

on offer

Brinjal Green Small/Hirva Vange Lahan/Hara Baingan Chhota
Eggplant is a high-fiber, low-calorie food that is rich in nutrients and comes with many potential health benefits. From reducing the risk of heart disease to helping with blood sugar control and weight loss, eggplants are a simple and delicious addition to any healthy diet.

Big Brinjal Black/ Bharta Baingan Kala/

Big Brinjal Black/ Bharta Baingan Kala/

on offer

Big Brinjal Black/ Bharta Baingan Kala/
Brinjal (Solanum melongena), also known as eggplant or aubergine, is an easily cultivated plant belonging to the family Solanaceae. Its fruit is high in nutrition and commonly consumed as a vegetable. The fruit and other parts of the plant are used in traditional medicine.

Shimla Apple/Seb/Safarchand

Shimla Apple/Seb/Safarchand

on offer

Shimla Apple/Seb/Safarchand
Shimla apples are commonly grown apples in India. They are one of the healthiest fruit. They are good source of vitamin c, dietary fiber, flavonoids and antioxidants. Store them in a cool dry place away from direct sunlight.

Frensh Beans/ Farasbi/Shravan Ghevda

Frensh Beans/ Farasbi/Shravan Ghevda

on offer

Frensh Beans/ Farasbi/Shravan Ghevda
French beans are smaller than common green beans and have a soft, velvety pod. Quite fleshy for their size, only tiny seeds inhabit these delicate pods. French beans are sweet, tender and wonderfully crispy. ... The tasty beans are picked while still small and when cooked that size they taste out of this world.

Round Valor Beans/ Gol Wal Falli/Phali

Round Valor Beans/ Gol Wal Falli/Phali

on offer

Round Valor Beans/ Gol Wal Falli/Phali
Valor Shelling beans produce dull green flat pods that somewhat resemble snow peas. ... Valor beans have a slightly bitterish taste so they are usually cooked with another vegetable like potatoes, peas or even aubergines. They are also used in a traditional dish called Undhiyu, a Gujarati dish.

Cluster Beans/Gawar Phali/Falli

Cluster Beans/Gawar Phali/Falli

on offer

Cluster Beans/Gawar Phali/Falli
The guar bean or cluster bean , is an annual legume, is the source of guar gum. ... Young, fresh cluster beans have a narrow and long body with tiny pods. They are very popular vegetable. they are native to India and are widely grown, not only in Andhra but also in other parts of country (dry, warm and arid regions).

Kapuri Paan/ Betal Leaf/Kapuri Pan (25 PCS)

Kapuri Paan/ Betal Leaf/Kapuri Pan (25 PCS)

on offer

40% OFF

Kapuri Paan/ Betal Leaf/Kapuri Pan (25 PCS)
Paan Pan Leaves are also known as Betel Leaf. This is a widely used leaf in Asia, usually taken with sliced betelnut and pan masala. The leaf is folded into a samosa like triangle with the betelnut and accompaniments as filling.

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